☆2020年 – Rioz Brazilian Steakhouse
【工作报到日：最晚6月15日】 – 【工作结束日：8月30日~9月15日】
Bus person: are responsible for assisting the wait staff, bringing water to the tables, clearing tables, taking out the garbage, helping to set the tables in the dining area, bringing dishes back and forth from the kitchen and generally keeping the dining room clean. They also polish silverware and plates efficiently and help the guest to get seated faster.
Dishwasher: are responsible for cleaning and putting away dishes, pots and glassware that are used in the dining room, sweeping and mopping floors, emptying garbage and keeping the kitchen clean . One of the most important jobs is keeping track of washing all the dishes
and putting them away. This job helps all the staff get their work done to be able to accommodate guests.
Food & Beverage Assistant: are responsible for waiting on customers, answering customer questions, setting up and clearing tables, and assisting servers. These associates provide excellent service to guests and associates while helping to prepare quality food and beverage products in a safe and clean environment. Food Service Associates also help maintain the cleanliness of the restaurant.
Host/Hostess: are responsible for helping customers, seating them, taking their orders, using a cash register, and keeping the host station clean. You should also be prepared to help out where needed and in general help keep the restaurant clean and running smoothly. Customer
service is key at Rioz. Greeting guests with great big smiles, answering questions, taking reservations, and seating them at their tables makes them feel welcome.
Bus person/Hosts/Food & Beverage Assistant：$9.00/hour